Chinese Food
All Recipes
Scrambled egg with tomato
As the most common dish in Chinese dishes, there is no one. This is absolutely a beginner's compulsory course. It's also a dish that tests your skill. Learn. It's extremely easy. Most children's shoes are not good at cooking. They can definitely... ...
Hot and sour potato shreds
I don't feel like cooking for a long time. Four years ago, I passed on more than ten dishes here. Recently, I need to see some healthy recipes and download them again. When I see more than 1000 comments and praise, I regain my leisure. Ha ha. Er: nothing.
[micro rabbit recipe] beef ribs with black pepper and spicy pepper
The most important part is seasoning and marinating. This beef ribs with black pepper is the most classic way. The fragrant black pepper sauce is full of beef ribs. You can feel the delicious taste of the western restaurant at home.
Roasted wings
If you want to bake chicken wings, first marinate them until they taste good. Add ginger and cooking wine to remove the smell. Brush honey to make the taste and color better. Many people think it's too long to bake. My oven temperature is low. P... ...
Fried mushroom with chicken gizzard
The gizzard is rich in protein and vitamin A. Pleurotus eryngii is rich in protein, carbohydrate, vitamin, calcium, magnesium, copper, zinc and other minerals. It can provide human immunity. It has anti-cancer, hypolipidemic, gastrointestinal an... ...
New Orleans Roasted chicken leg
New Orleans Roasted chicken leg. The surface of the chicken leg is glossy. The smell is fresh and attractive. It's full of the flavor of the chicken leg. Take a bite. The aftertaste is full. It's delicious.
Tonifying qi and blood black chicken soup
I have acne on my face after childbirth. When I graduated from the College of traditional Chinese medicine, I thought about the disharmony between Qi and blood. Siwu Decoction and Buzhong Yiqi Decoction are really bad in taste. Danggui Wuji deco... ...
Kung pao chicken
This is a dish my foreign students like very much. It is also a dish I must order when I go to the hotel.
Fried chicken with whole wheat bread
Because the whole wheat bread my father bought was so bad, he used it to make bread bran.
Braised rice with chicken and mushroom and carrot
This delicacy is a Kwai Chi, rice cooker. Nutritious and easy to operate. Replace some rice with quinoa, increase fiber and reduce heat.
Fresh off your eyebrows
Sometimes, making a dumpling can move you. I vaguely remember standing by my side. Little girl Ziyu, who was so full of flour, wanted to make dumplings with me. Now standing beside me, she can make dumplings at will. Sometimes she took photos fo... ...
Stewed soybeans
How can we not have a plate of marinated soybeans in this season of rich soybeans. Dinner with a little wine. Isn't it perfect? -
Stir fried Chrysanthemum
Stir fry to return to the original taste of ingredients. Garland is not going to eat its fragrance. It's simple and refreshing. -
Stir fried pork and cabbage
Korean spicy cabbage with fried pork. It's delicious.
Hot and sour chicken gizzards
Today, let's make a dish of wine - chicken gizzards with hot and sour sauce. The dishes are ready, of course, and there is no lack of wine. Recently get a treasure beer Yanjing U8 ~ although the acetaldehyde content is not high, it is authentic.... ...
Broccoli with garlic
It is said that broccoli ranks first in terms of average nutritional value and disease prevention. Some people even call broccoli God given medicine and doctor of the poor. -
